MOTHER'S DAY
at the Kingston
Freshly served in our award-winning Clapham Restaurant.
- Silver Service
- 3 Course Lunch
- Fresh Flowers on the Table
- Great Choice of Wines
- £29.95 per person
Treat Mum this Mother's Day!
Why not treat Mum to delicious food at The Kingston? Share quality moments in our Clapham Restaurant
restaurant and enjoy our specially prepared Mother's Day menu, or sample our traditional Afternoon Tea
featuring finger sandwiches, scones, clotted cream and a tempting array of pastries, with a white glove service.
We will guarantee to make Mum feel special, and make this occasion a truly memorable one.
Mother's Day Afternoon Tea is available on Saturday 29th March
Mother's Day Menu is available on Sunday 30th March
Telephone: +44 (0) 1482 225828
Email: enquiries@kingstontheatrehotel.com
Freshly served in our award-winning Clapham Restaurant.
Assorted Finger Sandwiches:
Coronation Chicken
Ham & Tomato
Tuna with Mayonnaise
Cheese & Pickle
Baked Sultana Scones
with Rodda’s Cornish Clotted Cream
& Strawberry Preserve
A Selection of Assorted Tartlets
and Pâtisseries
Yorkshire Loose Leaf Tea or House Blend Coffee
or
A Variety of Herbal Tea or Infusions
£19.95 per person
Prosecco Afternoon Tea
£25.95 per person
Includes One Glass of Prosecco
24 Hours Notice Required
Our Menus contain allergens.
If you suffer from a food allergy or an intolerance, please let a
member of the restaurant team know before booking.
Starters
Homemade Chicken Broth
Served with a Crusty Roll
Classic Prawn Cocktail Marie Rose
Plump Royal Greenland Prawns Served on a bed of
Mixed Leaf topped with Marie Rose Sauce
Melon with Prosciutto Ham
Basil and Balsamic Vinegar
Warm Bruschetta Sour Dough (V)
Chopped Tomato, Garlic & Rocket
Main Courses
Prime Aged roasted Beef with Yorkshire pudding
Served with Duck Fat Roasties
Slow-cooked Rump of Lamb
with Winter Vegetables and Buttered Mashed Potatoes
Roast Pork Loin with Apple & Sage Sausage
Yorkshire Pudding and Duck Fat Roasties
Traditional Haddock and Chips
Locally Sourced and Served with Fries & Petit Pois
Sausage & Vegetable Casserole (V)
Lincolnshire Vegetarian Sausages
with Winter Root Vegetables & Onion Gravy
Desserts
New York-style Vanilla Cheesecake
Honeycomb Ice Cream with Butterscotch Sauce
Apple Crumble with Crème Anglaise
Caramel Shortbread Stack
Cheese and Biscuits
£29.95 per person
£14.95 under 12’s
Dairy and gluten-free options available
please contact reception directly to discuss your requirements.
(v) = vegetarian (vg) = Vegan