Kingston Theatre Hotel Easter Special Lunch
Book today in the Award Winning Clapham Restaurant
Homemade soup of the day - Served with crusty bread
Classic prawn cocktail - Royal Greenland prawns with Marie Rose sauce served on a bed of lettuce
Garlic Mushrooms - with cognac cream sauce (v)
Caprese salad - Mozzarella, tomato, basil & olive oil (v)
Game Terrine - with rustic bread and spicy chutney
Extra aged Roast top side of beef, served with Yorkshire pudding & Pan gravy
Slow roasted leg of lamb, served with Yorkshire pudding and pan gravy
Haddock and Chips - haddock served with homemade chips, garden peas and tartar sauce
Oven roasted chicken breast, served with chipolata sausage and sage & onion stuffing
Vegetable Stroganoff - wok fried vegetables served in a cream and smoked paprika sauce with rice (v)
Steak and Guinness Pie - slowly braised and served in a Guinness gravy
Served with a selection of seasonal vegetables
A selection of Desserts
Sticky Toffee Pudding, served with vanilla ice cream & whipped cream
Eton Mess, English dessert of strawberrys, meringue & whipped cream
Salted Caramel Chocolate Cheesecake, Garnished with double whipped cream
Italian Ice Cream Selection, A scoop of vanilla, chocolate and strawberry
English Cheeseboard, A selection of the finest cheeses with biscuits and garnishes
Cheese & biscuits £2 supplement
Freshly brewed Coffee or tea
Children under 12 £12 per child
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Our Menus contain allergens. If you suffer from a food allergy or an intolerance please let a member of the restaurant team know prior to placing your order.
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Please note every effort is made to ensure all the information is correct and current, however from time to time menus and prices may differ along with descriptions’ of the hotel in general, for further information please contact the hotel reception.
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